turkey pear brie quesadilla

Turkey, Brie & Pear Quesadilla

Angela Food Leave a Comment

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Jazz up leftover turkey with some melted brie and warm sliced pear.  This is the perfect easy comforting meal after the hustle and bustle of the holidays. 

Turkey, Brie & Pear Quesadilla

Serves 1-2

Cook time: 5 min,
prep time: < 10 minutes


1/2 pear sliced
3-4 slices of brie
1 tortilla
1/2 cup cooked turkey or chicken
fresh rosemary (optional)



  • Heat a flat cast iron pan or frying pan over medium-high heat
  • Place the tortilla in the pan
  • layer meat, then brie, then pear on half of the tortilla
  • Fold the other half of the tortilla over the filling.
  • Cook until tortilla is crispy and the cheese is starting to melt.
  • Carefully flip and cook the other side of the tortilla.
  • Remove to a cutting board and slice into 3 or 4 wedges.
  • Let cool for a minute or two and then enjoy.
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